Update 6/14/08: Read about where the ‘Cooking Ladies’ are in their travels across Canada, click on: “Have Grill, Will Travel,” by Irene Seiberling, in the Regina The Leader-Post.
The Cooking Ladies, Phyllis Hinz and Lamont Mackay, are making a 8,700-mile, summer-long promotional trip in their 40-foot motorhome from Ontario, Canada to British Columbia and back.
“These intrepid cookbook authors are out to make a statement, about food, about life on the road and above all about having fun,” writes Valerie Hill in The (Kitchener, Ontario) Record.
After a friend died in the mid-90s the women decided life was too short. They sold their business and their homes, “held at least 10 yard sales then hit the road in an RV, traveling North America investigating regional cuisine.” The result was a number of cookbooks.
Read more in: “Cross-country cooking–RV-driving authors are out to make a statement about food and life on the road.”
Photo: The Cooking Ladies. Source: The Record.com.
Some great RV camping cooking tips:
Prepare Food in Advance
Planning ahead simplifies campground cooking.
Use recipies. If food ingredients can be prepared in advance, your meal will be that much easier.
Pre-Cooking and Pre-Mixing save time and moeny
Ask for a Helping Hand
Read More RV camping cooking tips at RV Camping World